Recipe Search

Recipe Types: Beef , Biriyani , Biscuits , Cake , Chaat , Cheese , Chicken , Chocolate , Drinks , Festival Sweets , Fish , ice cream

5 Spice Tofu and Bean Sprouts Rice

2013-08-20
  • Yield : 1
  • Servings : 4
  • Prep Time : 15m
  • Cook Time : 10m
  • Ready In : 25m
Allrecipeshere
Google+0
Pinterest0
LinkedIn0

5 Spice Tofu and Bean Sprouts Rice

 

Ingredients

  • 3 cups Chinese Rice
  • 1 cup fried tofu (bean curd/ soya paneer)
  • 1½ Tea spoon chinese 5 Spice Powder
  • ½ Cup bean sprouts
  • 1 cup sliced spring onions
  • A pinch of sugar
  • 2 table spoon of oil
  • salt to taste

Method

Step 1

Heat the oil in a wok over a high flame, add the spring onions and sauté till they are tender.

Step 2

Add the Chinese 5 spice powder and sauté for ½ a minute.

Step 3

Add the bean sprouts and tofu and mix well.

Step 4

Add the rice, sugar and salt and toss well. Serve hot.

Recipe Type: , Ingredients: ,

Recipe Comments

Comment (1)

  1. posted by Marquis on October 17, 2016

    Hey, thanks for the article post. Really Cool.

      Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

admin

More From This Chef »
Average Member Rating

(0 / 5)

0 5 1
Rate this recipe

1 people rated this recipe

3,911

Related Recipes:
  • Vermicelli Kheer

    Vermicelli Kheer

  • Banana Cutlets

    Banana Cutlets Recipe

  • Methi Vadiyalu

    Methi Vadiyalu

  • Semiya Vadiyalu

    Semiya Vadiyalu

  • Ullipaya Vadiyalu

    Ullipaya Vadiyalu